Owner, Jasmeet Multani (front/centre) and the team at Panago Pizza in Red Deer.
If there was ever a time to skip making dinner and order in, it’s during these final busy weeks of summer. Make the most of your evenings with a little help from Panago Pizza, Red Deer. Their diverse menu offers solutions for all dietary needs so you can sit back, relax and enjoy these dog days of summer.
“We offer meal-time solutions for a wide variety of food preferences and dietary-restrictions, making ordering for the whole family a breeze,” says Jasmeet Multani, owner of Panago Pizza, Red Deer. “Whether you’re gluten-free, dairy-free, vegan or vegetarian we have something for everyone at Panago!”
Need a little inspiration? Multani shares some of Red Deer’s favourites:
- Hot Honey Brooklyn Pepperoni: This unique take on a familiar favourite comes topped with organic tomato sauce, mozzarella AND cheddar, layers of delicious pepperoni and drizzles of sweet and spicy honey sauce. (Make it vegetarian-friendly by subbing traditional pepperoni for meat-free pepperoni instead!)
- Tuscan Veggie: Embrace the flavours of Italy with this delicious, summery pizza, topped with organic tomato sauce, sun-dried tomatoes, artichoke hearts, fresh red peppers, and a mix of goat cheese and mozzarella. Take it up a notch by adding Beyond Meat Italian sausage.
- Philly Steak: Featuring Panago’s delicious jalapeño white sauce, steak, caramelized onions, fresh green peppers and sliced mushrooms, and mozzarella cheese, this pizza offers the perfect kick of heat and fresh flavours!
- Plant-based Spicy Hawaiian: Vegan’s rejoice – this is the pizza of plant-based dreams! Sweet and smoky tropical sauce, meat-free pepperoni, hot banana peppers, jalapeño peppers, chilli flakes, sweet pineapple and dairy-free Daiya cheeze make this pizza the perfect options for heat-lovers who want to skip the meat but still enjoy the treat.
In the mood for more than pizza? Try the spiced Jerk wings, the Impossible (meat-free) nuggets, or opt for a refreshing salad. Finish the night off right with an eight-inch fresh-baked apple pie or delicious mini New York cheesecake!